parmesan, thyme, nutmeg, olive oil & pastry flour recipes
8 recipes
Page 1
Gnocchi with Pepper Sauce
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Ingredients: parmesan, pastry flour, olive oil, thyme, nutmeg, egg, tomato, bell pepper, onion, potato
Ravioli with Sweet Potato Filling
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Ingredients: parmesan, pastry flour, olive oil, thyme, nutmeg, walnut, quark, butter, egg, parsley, sweet potato
Tortellini with Mushroom Filling
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Ingredients: parmesan, pastry flour, olive oil, thyme, nutmeg, butter, egg, button mushroom, cornstarch, potato, garlic
Petite Mushroom Lasagnas
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Ingredients: parmesan, pastry flour, olive oil, thyme, nutmeg, lasagna, milk, butter, button mushroom, onion, garlic
Potato Roulades with Chanterelles
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Ingredients: parmesan, pastry flour, olive oil, thyme, nutmeg, butter, shallot, rosemary, egg, parsley, potato, garlic, wild mushroom
Ground Beef Cannelloni
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Ingredients: parmesan, pastry flour, olive oil, thyme, nutmeg, ground beef, milk, butter, cannelloni, tomato paste, tomato, onion, garlic
Filled Pasta and Herb Oil Sauce
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Ingredients: parmesan, pastry flour, olive oil, thyme, nutmeg, ricotta, creme fraiche, rosemary, vegetable oil, egg, parsley, chile pepper, garlic
Ravioli with Mushrooms
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Ingredients: parmesan, pastry flour, olive oil, thyme, nutmeg, ricotta, ghee, butter, basil, egg, tomato, garlic, scallion, wild mushroom