parmesan, thyme, parsley, chicken stock & extra virgin olive oil recipes

33 recipes

Page 2

Hunter's Minestrone

foodnetwork.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, sweet italian sausage, rigatoni, baguette, celery, cannellini beans, rosemary, carrot, bay leaf, sage, tomato, onion, garlic

Minestrone Soup Recipe with Sausage and Fennel

inspiredtaste.net

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, sweet italian sausage, orecchiette, celery, canned cannellini beans, zucchini, fennel, carrot, bay leaf, baby greens, onion, canned tomato, garlic

Rachael's Rotisserie Chicken Ragu with Bacon and Peas

rachaelrayshow.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, pancetta, rotisserie chicken, heavy cream, butter, pappardelle, lemon, white wine, fennel, peas, onion, mint, garlic

Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar

chefspencil.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, beef steak, flour, half and half, butter, red wine vinegar, polenta, bay leaf, capers, oregano, pickle, garlic, canola oil

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, heavy cream, celery, lemon, red wine vinegar, carrot, artichoke, egg, white beans, capers, arugula, onion, garlic, canola oil

Kale and White Bean Soup with Canadian Bacon

justapinch.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, canadian bacon, celery, soup base, liquid smoke, kale, cannellini beans, rosemary, carrot, bay leaf, tomato, bell pepper, onion, garlic

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, heavy cream, celery, lemon, red wine vinegar, carrot, artichoke, egg, white beans, capers, arugula, onion, garlic, canola oil

Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde

foodnetwork.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, chicken breast, butter, feta, lemon, white wine, shallot, vermouth, fresh mint, basil, bay leaf, leek, spinach, onion, risotto rice

Spaghetti and Meatballs

foodnetwork.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, ground beef, ground pork, bread crumbs, spaghetti, celery, basil, carrot, bay leaf, egg, tomato paste, tomato, onion, garlic, cayenne

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, canned anchovy, celery, lemon, white wine, spaghetti squash, marjoram, basil, carrot, bay leaf, tomato paste, tomato, onion, chile pepper, garlic

Rachael's Veal Parmigiana

rachaelrayshow.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, veal cutlet, bread crumbs, spaghetti, provolone, flour, bay leaf, white pepper, egg, sage, tomato, oregano, onion, safflower oil, sugar, garlic

Porcini and Chanterelle Risotto

foodnetwork.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, whole chicken, butter, celery, peppercorn, white wine, shallot, carrot, bay leaf, rutabaga, porcini, onion, turnip, white truffle, risotto rice, garlic, wild mushroom

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, thyme, clam, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, leek, onion, garlic