parmesan, tomato, pastry flour & semolina flour recipes

3 recipes

Page 1

Herb Gnocchi with Tomato Sauce

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Ingredients: parmesan, semolina flour, pastry flour, tomato, basil, bay leaf, egg, olive oil, thyme, onion, sweet potato

Porcini Gnocchi with Tomato Sauce

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Ingredients: parmesan, semolina flour, pastry flour, tomato, bay leaf, egg, olive oil, porcini, thyme, onion, potato

Dumplings with Chicken Filling

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Ingredients: parmesan, semolina flour, pastry flour, tomato, chicken breast, pine nut, ricotta, whole-wheat flour, orange, ginger root, basil, egg, olive oil, onion, garlic