parsley, canned tomato, red wine, extra virgin olive oil & brisket recipes
2 recipes
Page 1
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: brisket, extra virgin olive oil, red wine, parsley, canned tomato, red onion, rosemary, carrot, bay leaf, parsnip, potato, garlic
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: brisket, extra virgin olive oil, red wine, parsley, canned tomato, celery, red onion, rosemary, carrot, bay leaf, tomato, thyme, onion, garlic, pattypan squash