parsley, carrot, canned tomato, vegetable broth, cayenne & parsnip recipes
2 recipes
Page 1
One-Pot Winter Jambalaya
wearesovegan.com
Ingredients: carrot, parsley, parsnip, canned tomato, vegetable broth, cayenne, coconut oil, non-dairy yogurt, long-grain white rice, jalapeno, oregano, cajun seasoning, thyme, onion, sweet potato, garlic, okra
Moroccan Red Lentil Stew with Parsnip Fries
cleaneatingmag.com
Ingredients: carrot, parsley, parsnip, canned tomato, vegetable broth, cayenne, cumin, lemon, red lentils, ginger powder, olive oil, butternut squash, cinnamon, coriander powder, onion, turmeric, garlic, canned chickpea