Parsley And Carrot And Extra Virgin Olive Oil And Bay Leaf And Dijon Mustard Recipes

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, smoked turkey sausage, celery, hot paprika, black-eyed peas, apple cider vinegar, onion, tarragon

French Lentil Salad with Goat Cheese

onceuponachef.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, chicken broth, goat cheese, celery, lemon, honey, thyme, garlic, green lentils

Pan-Roasted Breast of Duck with French Green-Lentil Salad

jamiegeller.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, duck, red onion, shallot, fennel, red wine vinegar, white pepper, thyme, green lentils

Vegetarian Noodle Soup with Roasted Carrots

sprinklesandsprouts.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, egg noodle, butter, celery, olive oil, oregano, thyme, onion, garlic, vegetable broth

Caramelized Veggie Lentil Salad

bhg.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, chicken broth, butter, balsamic vinegar, shallot, fennel, honey, sage, garlic, green lentils

Beer Braised Bratwurst with Lentils

ericajulson.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, bratwurst, beef broth, beer, celery, white wine vinegar, thyme, onion, garlic, green lentils

Horseradish-Crusted Brisket With Carrots

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, brisket, flour, horseradish, celery, rosemary, red wine, tomato paste, onion, sugar, garlic

Cream of Chicken & Leeks on Buttered Toast

tasteandtellblog.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, chicken breast, heavy cream, flour, bread, butter, celery, lemon, leek, thyme, onion

Tangy Lentils and Quinoa

sidechef.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, celery, shallot, red wine vinegar, olive oil, tomato, thyme, quinoa, onion, vegetable broth, green lentils

Beef Stroganoff over Buttered Noodles

crecipe.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, beef stock, beef roast, egg noodle, sour cream, butter, button mushroom, thyme, onion, garlic, cognac

Beef Stroganoff over Buttered Noodles

recipes.camp

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, beef stock, beef roast, egg noodle, sour cream, butter, button mushroom, thyme, onion, garlic, cognac

Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe

seriouseats.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, whole chicken, chicken stock, fish sauce, butter, celery, lemon, white wine, shallot, sage, new potato, onion, brussels sprout

Roasted Roots with Mustard Horseradish Dressing

theawesomegreen.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, pine nut, horseradish, coconut oil, lemon, cauliflower, kabocha squash, beetroot, parsnip, onion, brussels sprout, garlic, vegetable broth, green lentils

Beer-Braised Pot Roast

justapinch.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, worcestershire, beef broth, beef roast, flour, beer, celery, button mushroom, tomato paste, onion, potato, garlic, chili flake, cayenne

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, celery, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, egg, capers, leek, thyme, asparagus

Black Sea Bass in Spring Vegetable Broth

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, sea bass, bread, fava beans, celery, lemon, peppercorn, cherry tomato, fennel, vegetable oil, egg, potato, garlic, scallion

Bollito Misto

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, brisket, beef stock, blue cheese, celery, shallot, hot sauce, salsa verde, mayonnaise, capers, onion, potato, garlic, sherry vinegar

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, salmon, walnut, celery, lemon, dill, red onion, shallot, sun dried tomato, red wine vinegar, basil, capers, cilantro, avocado oil, garlic, green lentils

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, parsley, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, vegetable oil, tomato, leek, lentils, thyme, onion, garlic, green lentils

parsley

carrot

extra virgin olive oil