parsley, carrot, olive oil, white wine, canned tomato, onion & pecorino recipes
5 recipes
Page 1
Beef Braciole
eatingwell.com
Ingredients: pecorino, white wine, carrot, parsley, olive oil, onion, canned tomato, beef steak, basil, egg, cooking spray, oregano, garlic
Pasta With Lentil Bolognese
italianfoodforever.com
Ingredients: pecorino, white wine, carrot, parsley, olive oil, onion, canned tomato, short-cut pasta, celery, basil, tomato paste, oregano, lentils, garlic
Tubettoni Pasta With Chickpeas
italianfoodforever.com
Ingredients: pecorino, white wine, carrot, parsley, olive oil, onion, canned tomato, pancetta, ditalini, celery, tomato paste, garlic, canned chickpea, chili flake
Stringozzi With Rabbit Ragu, Artichokes, & Fava Beans
italianfoodforever.com
Ingredients: pecorino, white wine, carrot, parsley, olive oil, onion, canned tomato, chicken broth, rabbit, short-cut pasta, fava beans, celery, artichoke, oregano, garlic, chili flake
Braciole
foodnetwork.com
Ingredients: pecorino, white wine, carrot, parsley, olive oil, onion, canned tomato, beef steak, bread crumbs, provolone, butter, celery, tomato sauce, extra virgin olive oil, basil, bay leaf, garlic