parsley, carrot, peppercorn, white wine, leek & risotto rice recipes
2 recipes
Page 1
Vegan Saffron Risotto
foodnetwork.com
Ingredients: peppercorn, white wine, carrot, parsley, leek, risotto rice, soy sauce, celery, orange, nutritional yeast, fennel, extra virgin olive oil, bay leaf, tomato paste, tomato, saffron, thyme, garlic, cayenne
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: peppercorn, white wine, carrot, parsley, leek, risotto rice, ground chicken, chicken bones, bread crumbs, parmesan, butter, celery, fennel, bay leaf, egg, olive oil, onion, garlic, tarragon