parsley, celery, vegetable oil & pastry flour recipes
8 recipes
Page 1
Turkey Ragout from the Microwave
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Ingredients: pastry flour, celery, vegetable oil, parsley, turkey breast, heavy cream, red wine, tomato
Stuffed Pancake Soufflé with Tomato Sauce
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Ingredients: pastry flour, celery, vegetable oil, parsley, walnut, heavy cream, swiss cheese, milk, shallot, carrot, egg, olive oil, button mushroom, onion, canned tomato, garlic, scallion
Beet Soup with Sauerkraut Filled Dumplings
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Ingredients: pastry flour, celery, vegetable oil, parsley, lard, bacon, semolina flour, sauerkraut, white wine, apple, carrot, bay leaf, egg, beetroot, onion, sugar, vegetable broth
Sliced Veal Shank
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Ingredients: pastry flour, celery, vegetable oil, parsley, beef broth, veal roast, white wine, carrot, bay leaf, tomato paste, sage, tomato, leek, thyme, onion, garlic, cayenne
Roasted Veal Shank with Lemon
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Ingredients: pastry flour, celery, vegetable oil, parsley, veal stock, veal shank, butter, lemon, ginger root, honey, red wine, carrot, olive oil, tomato paste, onion, canned tomato, garlic
Chicken Soup
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Ingredients: pastry flour, celery, vegetable oil, parsley, chicken broth, chicken breast, heavy cream, noodle, butter, lemon, white wine, zucchini, carrot, peas, fennel seed, onion, sweet corn, garlic
Braised Veal Shank with Mascarpone Vegetables
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Ingredients: pastry flour, celery, vegetable oil, parsley, beef broth, veal roast, mascarpone, lemon, baby carrot, basil, carrot, bay leaf, white pepper, celeriac, tomato paste, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, garlic, cayenne
Venison with Fig Dumplings
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Ingredients: pastry flour, celery, vegetable oil, parsley, chicken stock, venison, heavy cream, milk, bread, butter, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg