parsley, celery & pastry flour recipes

35 recipes

Page 1

Turkey Ragout from the Microwave

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Ingredients: pastry flour, celery, parsley, turkey breast, heavy cream, red wine, vegetable oil, tomato

Chicken Soup with Chicken Ravioli

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Ingredients: pastry flour, celery, parsley, chicken broth, chicken breast, egg, olive oil, garlic, nutmeg

Celery Soup

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Ingredients: pastry flour, celery, parsley, heavy cream, butter, stilton, leek, onion, vegetable broth

Lentil Soup with Frankfurters

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Ingredients: pastry flour, celery, parsley, hot dog, butter, red wine vinegar, carrot, bay leaf, lentils, onion

Lentil Soup with Vegetables

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Ingredients: pastry flour, celery, parsley, butter, red wine vinegar, carrot, bay leaf, lentils, onion, vegetable broth

American Style Clam Chowder

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Ingredients: pastry flour, celery, parsley, clam, bacon, heavy cream, milk, butter, thyme, onion, potato

Lentil Stew

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Ingredients: pastry flour, celery, parsley, hot dog, butter, red wine vinegar, carrot, bay leaf, lentils, onion, potato

Stewed Lamb Shank

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Ingredients: pastry flour, celery, parsley, lamb stock, lamb shank, lemon, shallot, basil, carrot, olive oil, tomato, garlic

Lamb Shank with Vegetables

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Ingredients: pastry flour, celery, parsley, lamb stock, lamb shank, lemon, rosemary, carrot, olive oil, rosé wine, onion, canned tomato, garlic

Veal Shank with Carrots

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Ingredients: pastry flour, celery, parsley, beef broth, veal shank, lemon, white wine, carrot, bay leaf, olive oil, tomato, thyme, garlic

Pike with Vegetable-Fish Filling

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Ingredients: pastry flour, celery, parsley, pike, perch, fish stock, butter, lemon, carrot, sage, leek, saffron, garlic

Fish Dumplings with Vegetable Rice and Curry Sauce

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Ingredients: pastry flour, celery, parsley, fish fillets, lobster stock, butter, cream, long-grain white rice, egg, curry, bell pepper, sweet corn, nutmeg

Ravioli with Meat Sauce

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Ingredients: pastry flour, celery, parsley, roast beef, butter, red wine, carrot, egg, olive oil, tomato, oregano, onion, garlic

Pork Schnitzel with Potato Salad

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Ingredients: pastry flour, celery, parsley, pork cutlets, almond, bread crumbs, ghee, lettuce, red wine vinegar, egg, olive oil, radish, potato, vegetable broth

Mini Quiches with Herb Cream

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Ingredients: pastry flour, celery, parsley, heavy cream, gruyere, butter, creme fraiche, lemon, cherry tomato, chive, broccoli, carrot, egg, mustard, nutmeg

Steamed Pollack with Vegetable Sauce

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Ingredients: pastry flour, celery, parsley, canned anchovy, pollock, fish stock, bread, butter, white wine, shallot, extra virgin olive oil, carrot, mint, canned tomato, garlic

Lamb Stew

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Ingredients: pastry flour, celery, parsley, beef broth, boneless lamb, spiral pasta, butter, red wine, olive oil, tomato paste, cinnamon, tomato, bell pepper, onion, chile pepper, garlic

Red Wine Chicken

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Ingredients: pastry flour, celery, parsley, chicken broth, chicken breast, bacon, balsamic vinegar, shallot, red cabbage, brown sugar, red wine, carrot, bay leaf, thyme, garlic, canola oil

Stuffed Pancake Soufflé with Tomato Sauce

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Ingredients: pastry flour, celery, parsley, walnut, heavy cream, swiss cheese, milk, shallot, carrot, vegetable oil, egg, olive oil, button mushroom, onion, canned tomato, garlic, scallion

Crespelle with Ricotta and Basil

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Ingredients: pastry flour, celery, parsley, ricotta, fresh mozzarella, milk, butter, shallot, basil, red wine, club soda, egg, olive oil, tomato paste, sugar, canned tomato, garlic