parsley, chile pepper, extra virgin olive oil, mussel & canned tomato recipes
2 recipes
Page 1
Mussels in Red Sauce
cookingwithnonna.com
Ingredients: mussel, extra virgin olive oil, parsley, chile pepper, canned tomato, white wine, garlic
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: mussel, extra virgin olive oil, parsley, chile pepper, canned tomato, farro, celery, lemon, peppercorn, white wine, rosemary, carrot, bay leaf, onion, sugar, garlic