parsley, chile pepper, extra virgin olive oil, rosemary & chicken stock recipes
5 recipes
Page 1
Warm lentil and lamb salad
deliciousmagazine.co.uk
Ingredients: chicken stock, extra virgin olive oil, rosemary, parsley, chile pepper, boneless lamb, feta, olive oil, apple cider vinegar, baby greens, garlic, green lentils
Ceci (Chickpeas) Sauce with Penne
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, rosemary, parsley, chile pepper, pecorino, short-cut pasta, bay leaf, tomato, onion, garlic, canned chickpea
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: chicken stock, extra virgin olive oil, rosemary, parsley, chile pepper, rack of lamb, boneless lamb, bread crumbs, parmesan, white wine, polenta, sage, tomato, onion, garlic
Italian Chicken Stoup with Porcini, Portobello and Peppers
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, rosemary, parsley, chile pepper, pancetta, cooked chicken, pecorino, bread, rustic italian bread, white wine, portobello mushroom, bay leaf, tomato paste, stewed tomatoes, bell pepper, porcini, onion, garlic
Essex Gumbo
yummly.co.uk
Ingredients: chicken stock, extra virgin olive oil, rosemary, parsley, chile pepper, whole chicken, prawns, chorizo, crab, flour, celery, red wine vinegar, bay leaf, jalapeno, olive oil, tomato, whisky, bell pepper, thyme, onion, sweet potato, garlic, okra, cayenne