parsley, chile pepper, extra virgin olive oil, rosemary & eggplant recipes
2 recipes
Page 1
Roast leg of lamb
jamieoliver.com
Ingredients: eggplant, extra virgin olive oil, rosemary, parsley, chile pepper, leg of lamb, canned anchovy, red onion, red wine vinegar, olive oil, tomato, oregano, garlic
Rack of lamb with escalivada and pickled onions
bbc.co.uk
Ingredients: eggplant, extra virgin olive oil, rosemary, parsley, chile pepper, canned anchovy, rack of lamb, lemon, peppercorn, red onion, green olives, raspberry vinegar, capers, apple cider vinegar, thyme, sugar, garlic