parsley, chile pepper, extra virgin olive oil, rosemary & lamb shoulder recipes
1 recipes
Page 1
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: lamb shoulder, extra virgin olive oil, rosemary, parsley, chile pepper, bread crumbs, parmesan, butter, white wine, sage, tomato, green beans, onion, potato, garlic