parsley, chile pepper, extra virgin olive oil, rosemary & tomato recipes
7 recipes
Page 1
Cannellini Beans with Mussels and Clams
splendidtable.org
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, chile pepper, clam, mussel, white wine, cannellini beans, garlic
Ceci (Chickpeas) Sauce with Penne
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, chile pepper, chicken stock, pecorino, short-cut pasta, bay leaf, onion, garlic, canned chickpea
Roast leg of lamb
jamieoliver.com
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, chile pepper, leg of lamb, canned anchovy, red onion, eggplant, red wine vinegar, olive oil, oregano, garlic
Yael Shochat: Thelma's chicken dish
eatwell.co.nz
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, chile pepper, chicken breast, celery, white wine, basil, carrot, oregano, thyme, onion, garlic
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, chile pepper, lamb shoulder, bread crumbs, parmesan, butter, white wine, sage, green beans, onion, potato, garlic
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, chile pepper, chicken stock, rack of lamb, boneless lamb, bread crumbs, parmesan, white wine, polenta, sage, onion, garlic
Essex Gumbo
yummly.co.uk
Ingredients: extra virgin olive oil, rosemary, parsley, tomato, chile pepper, whole chicken, chicken stock, prawns, chorizo, crab, flour, celery, red wine vinegar, bay leaf, jalapeno, olive oil, whisky, bell pepper, thyme, onion, sweet potato, garlic, okra, cayenne