Parsley And Cream And Chicken Stock And Vegetable Oil Recipes

Ingredients: chicken stock, cream, vegetable oil, parsley, chicken breast, short-cut pasta, butter, cheddar, cream cheese, cumin, red onion, garlic powder, smoked paprika, garlic, cayenne

Venison with Celery Purée and Mushrooms

eatsmarter.com

Ingredients: chicken stock, cream, vegetable oil, parsley, venison, ghee, heavy cream, butter, lemon, shallot, lingonberry, celeriac, button mushroom, cognac, nutmeg, wild mushroom

Chicken and vegetable potjie

food24.com

Ingredients: chicken stock, cream, vegetable oil, parsley, chicken leg, bacon, chicken thighs, butter, celery, white wine, zucchini, carrot, button mushroom, sage, thyme, onion, garlic, baby corn

Cod Croquettes, Sweet Red Pepper Gravy, and Mashed Potatoes with Spinach

foodnetwork.com

Ingredients: chicken stock, cream, vegetable oil, parsley, cod, bread crumbs, flour, butter, celery, lemon, shallot, egg, bell pepper, spinach, thyme, seafood seasoning, onion, potato, garlic

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: chicken stock, cream, vegetable oil, parsley, shrimp, clam, lobster, black cod, seafood stock, butter, celery, frying oil, fennel, rosemary, carrot, artichoke, bay leaf, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake

Yorkshire Grouse With Sweetcorn, Black Pudding and Greengages

yummly.co.uk

Ingredients: chicken stock, cream, vegetable oil, parsley, blood sausage, grouse, duck fat, buttermilk, flour, milk, butter, red onion, shallot, portobello mushroom, garlic powder, plum, bay leaf, smoked paprika, oregano, apple cider vinegar, thyme, chili powder, star anise, sweet corn, garlic, seasoned salt

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: chicken stock, cream, vegetable oil, parsley, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, bay leaf, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg