parsley, scallion, dijon mustard, crab & canned artichoke recipes
2 recipes
Page 1
Crab Shrimp and Artichoke Pasta Salad with Lemon Basil Dressing
louisianacookin.com
Ingredients: crab, dijon mustard, parsley, scallion, canned artichoke, shrimp, parmesan, short-cut pasta, lemon basil, extra virgin olive oil, chive, tomato, avocado
Crab & Artichoke Gratin
cuisineathome.com
Ingredients: crab, dijon mustard, parsley, scallion, canned artichoke, worcestershire, parmesan, heavy cream, crostini, neufchatel, panko, lemon, hot sauce, olive oil, sherry, bell pepper, garlic, tarragon