parsley, shallot, capers, butter, thyme & leek recipes
2 recipes
Page 1
Butter and White Wine Mussels with Lemon and Pea Sprouts
chewtown.com
Ingredients: butter, shallot, parsley, capers, leek, thyme, mussel, bread, lemon, white wine, snow peas, bay leaf, olive oil, garlic
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: butter, shallot, parsley, capers, leek, thyme, chicken stock, trout, parmesan, coconut oil, lemon, spaghetti squash, garlic powder, rosemary, basil, red wine, button mushroom, tomato, oregano, bell pepper, garlic, tarragon, scallion