parsley, shallot, carrot, extra virgin olive oil, lemon & cayenne recipes
3 recipes
Page 1
Prawn bisque
deliciousmagazine.co.uk
Ingredients: lemon, shallot, extra virgin olive oil, carrot, parsley, cayenne, prawns, fish stock, butter, cream, celery, brandy, bay leaf, tomato paste, tomato, garlic, white rice
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: lemon, shallot, extra virgin olive oil, carrot, parsley, cayenne, bread, celery, red onion, roasted red peppers, red wine vinegar, rosemary, chickpea, oregano, black olives, thyme, onion, sugar, garlic
Salmon with Fig Jam
crecipe.com
Ingredients: lemon, shallot, extra virgin olive oil, carrot, parsley, cayenne, salmon, balsamic vinegar, brown sugar, rosemary, honey, red wine, grapeseed oil, dijon mustard, dried fig, oregano, parsnip, chili powder, brussels sprout, sweet potato, garlic