parsley, shallot, carrot, olive oil, chicken stock & brandy recipes
2 recipes
Page 1
Risotto stuffed squid with tomato, brandy and cream sauce
olivemagazine.com
Ingredients: chicken stock, shallot, brandy, carrot, parsley, olive oil, squid, butter, cream, fennel, tomato, saffron, chile pepper, risotto rice, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, shallot, brandy, carrot, parsley, olive oil, lobster, beef steak, heavy cream, flour, milk, butter, celery, white wine, basil, bay leaf, egg, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg