parsley, shallot, carrot, olive oil, tomato & canned anchovy recipes
2 recipes
Page 1
Tomatoes Stuffed with Vegetables
eatsmarter.com
Ingredients: canned anchovy, shallot, carrot, parsley, olive oil, tomato, butter, paprika, zucchini, vinegar, spinach, garlic, nutmeg
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: canned anchovy, shallot, carrot, parsley, olive oil, tomato, walnut, parmesan, celery, balsamic vinegar, sun dried tomato, eggplant, rosemary, porcini, canned tomato, garlic, chili flake, green lentils