parsley, shallot, chile pepper, heavy cream, asparagus, button mushroom, chicken stock, red wine, pastry flour & rosemary recipes
8 recipes
Page 1
Chicken in Wine Sauce with Shallots and Potatoes
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Ingredients: chicken stock, pastry flour, shallot, rosemary, red wine, parsley, button mushroom, pancetta, chicken breast, butter, vegetable oil, bay leaf, potato, garlic
French-Style Chicken in Wine Sauce
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Ingredients: pastry flour, shallot, rosemary, red wine, button mushroom, chicken broth, pancetta, chicken breast, peppercorn, bay leaf, thyme, garlic
Pappardelle Noodles with Rabbit Stew
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Ingredients: chicken stock, pastry flour, shallot, rosemary, red wine, rabbit, butter, pappardelle, celery, carrot, vegetable oil, allspice
Beef Stew with Noodles
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Ingredients: pastry flour, shallot, rosemary, red wine, parsley, button mushroom, beef stew meat, bacon, veal stock, tagliatelle, butter, vegetable oil, bay leaf, tomato paste, thyme
Venison with Chanterelles and Blueberries
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Ingredients: chicken stock, pastry flour, shallot, rosemary, red wine, parsley, venison, milk, butter, blueberry, egg, olive oil, thyme, garlic, canola oil, wild mushroom
Rooster in Wine Sauce (Coq Au Vin)
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Ingredients: pastry flour, shallot, rosemary, red wine, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, vegetable oil, bay leaf, thyme, garlic
Chicken in Red Wine (Coq Au Vin)
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Ingredients: pastry flour, shallot, rosemary, red wine, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, vegetable oil, bay leaf, thyme, garlic
Venison Stew
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Ingredients: pastry flour, shallot, rosemary, red wine, button mushroom, bacon, venison, butter, peppercorn, carrot, vegetable oil, bay leaf, thyme, onion, garlic, cognac