Ingredients: shallot, fennel, parsley, saffron, thyme, red snapper, butter, celery, white wine, zucchini, rosemary, carrot, leek, vegetable broth

Ingredients: shallot, fennel, parsley, saffron, thyme, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, bell pepper, potato, garlic