parsley, shallot, flour, garlic, capers & canned anchovy recipes
4 recipes
Page 1
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, flour, shallot, parsley, capers, garlic, beef steak, milk, butter, blue cheese, extra virgin olive oil, chive, red wine vinegar, olive oil, thyme
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: canned anchovy, flour, shallot, parsley, capers, garlic, hazelnut, bread crumbs, lemon, extra virgin olive oil, basil, artichoke, egg, olive oil, oregano, sugar
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: canned anchovy, flour, shallot, parsley, capers, garlic, chicken stock, pork loin, parmesan, heavy cream, lemon, white wine, brown sugar, rosemary, basil, olive oil
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: canned anchovy, flour, shallot, parsley, capers, garlic, chicken stock, pork loin, parmesan, heavy cream, lemon, white wine, brown sugar, rosemary, basil, olive oil