parsley, shallot, flour, garlic, olive oil, egg & scallop recipes
2 recipes
Page 1
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: scallop, flour, shallot, egg, parsley, olive oil, garlic, peanut oil, beer, lemon, extra virgin olive oil, chive, capers, oregano, arugula, thyme
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: scallop, flour, shallot, egg, parsley, olive oil, garlic, lobster, veal steak, veal stock, fish stock, lobster stock, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, tomato paste, tomato, thyme, onion, cayenne