parsley, shallot, garlic, leek & pastry flour recipes

5 recipes

Page 1

Spinach Pasta Roulade with Mushroom Stuffing

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Ingredients: pastry flour, shallot, parsley, leek, garlic, parmesan, ricotta, whole-wheat flour, shiitake mushroom, egg, olive oil, spinach

Irish Beef Stew with Beer

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Ingredients: pastry flour, shallot, parsley, leek, garlic, beef stew meat, beer, carrot, vegetable oil, tomato paste, thyme, cayenne

Tomato-leek Rice with Cod Fillets

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Ingredients: pastry flour, shallot, parsley, leek, garlic, bacon, cod, butter, lemon, carrot, bay leaf, olive oil, tomato paste, canned tomato, white rice

Creamy Soup with Herbs and Croutons

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Ingredients: pastry flour, shallot, parsley, leek, garlic, worcestershire, heavy cream, bread, butter, celery, lemon, wild garlic, romaine, chive, carrot, egg, sorrel, spinach, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: pastry flour, shallot, parsley, leek, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, celery, white wine, cabbage, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, clove, thyme