parsley, shallot, heavy cream, chicken stock, olive oil & scallop recipes

1 recipes

Page 1

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: scallop, chicken stock, heavy cream, shallot, parsley, olive oil, salmon roe, milk, butter, cheddar, lemon, white wine, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, cream of tartar, grits, thyme, summer squash, garlic, tarragon