parsley, shallot, olive oil, basil, lemon, egg & pine nut recipes
2 recipes
Page 1
Crispy fried artichoke hearts with salsa verde
adorefoods.com
Ingredients: pine nut, lemon, shallot, basil, egg, parsley, olive oil, flour, panko, salsa verde, oregano, canned artichoke
Tuna Balls In Tomato Sauce
spoonacular.com
Ingredients: pine nut, lemon, shallot, basil, egg, parsley, olive oil, canned tuna, bread crumbs, parmesan, spaghetti, heavy cream, celery, tomato, marsala wine, garlic