parsley, shallot, thyme, beef stock & butter recipes

26 recipes

Page 1

Balsamic Shallot Mushrooms

peaceloveandlowcarb.com

Ingredients: beef stock, butter, shallot, parsley, thyme, balsamic vinegar, button mushroom

Entrecote à la Bordelaise - Red Wine Sauce Steak

cookingjourneyblog.com

Ingredients: beef stock, butter, shallot, parsley, thyme, beef steak, gelatin, red wine, vegetable oil, potato

Smarter Beef Wellington

eatsmarter.com

Ingredients: beef stock, butter, shallot, parsley, thyme, beef steak, phyllo, balsamic vinegar, shiitake mushroom, olive oil

Easy Chicken Marsala (30 Minute Meal)

thechunkychef.com

Ingredients: beef stock, butter, shallot, parsley, thyme, chicken breast, flour, olive oil, button mushroom, marsala wine, garlic

Ribeye Steaks with Red Wine Sauce

jessicagavin.com

Ingredients: beef stock, butter, shallot, parsley, thyme, beef steak, balsamic vinegar, rosemary, red wine, vegetable oil, garlic

Best Easy Chicken Marsala

recipesrun.com

Ingredients: beef stock, butter, shallot, parsley, thyme, chicken breast, flour, olive oil, button mushroom, marsala wine, garlic

Scotch fillet with mushroom chips and bordelaise sauce

womensweeklyfood.com.au

Ingredients: beef stock, butter, shallot, parsley, thyme, beef steak, portobello mushroom, red wine, dijon mustard, olive oil, green peppercorn, garlic

Oven-Seared Beef Tenderloin with Herb Pan Sauce

allrecipes.com

Ingredients: beef stock, butter, shallot, parsley, thyme, worcestershire, beef steak, heavy cream, brown mustard, chive, vegetable oil, oregano

Creamy Mushroom Stroganoff

damndelicious.net

Ingredients: beef stock, butter, shallot, parsley, thyme, parmesan, flour, sour cream, pasta shell, dijon mustard, button mushroom, garlic

Beef bourguignon

womensweeklyfood.com.au

Ingredients: beef stock, butter, shallot, parsley, thyme, bacon, beef roast, flour, red wine, bay leaf, olive oil, button mushroom, garlic

Fillet of Beef: The Restaurant

rte.ie

Ingredients: beef stock, butter, shallot, parsley, thyme, pancetta, beef steak, rosemary, red wine, olive oil, baby greens, potato, garlic

Filet of Beef with Sauce Perigourdine

foodnetwork.com

Ingredients: beef stock, butter, shallot, parsley, thyme, beef stew meat, beef steak, red wine, vegetable oil, black truffle, olive oil, onion, garlic

Roast fillet of beef with mushroom stuffing

crecipe.com

Ingredients: beef stock, butter, shallot, parsley, thyme, beef steak, flour, creme fraiche, brandy, wholegrain mustard, olive oil, porcini, garlic, wild mushroom

French Beef Stew

eatsmarter.com

Ingredients: beef stock, butter, shallot, parsley, thyme, beef steak, bacon, flour, red wine, carrot, vegetable oil, bay leaf, button mushroom, garlic

Chopped Steak and Mushroom Onion Gravy

foodnetwork.com

Ingredients: beef stock, butter, shallot, parsley, thyme, ground beef, worcestershire, flour, panko, brandy, egg, button mushroom, mustard powder, onion, garlic, canola oil

Boeuf Bourgignon

spoonacular.com

Ingredients: beef stock, butter, shallot, parsley, thyme, bacon, beef roast, flour, carrot, bay leaf, olive oil, button mushroom, tomato paste, onion, dark cocoa, garlic, cognac

Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: beef stock, butter, shallot, parsley, thyme, canned anchovy, lamb shank, extra virgin olive oil, red wine vinegar, rosemary, canned whole tomato, red wine, olive oil, tomato, lima beans, potato, garlic

Classic Beef Wellington

howtofeedaloon.com

Ingredients: beef stock, butter, shallot, parsley, thyme, beef stew meat, liver spread, chicken livers, flour, milk, puff pastry, madeira wine, brandy, portobello mushroom, vegetable oil, egg, garlic

Venison and mushroom stew with pearl barley risotto

deliciousmagazine.co.uk

Ingredients: beef stock, butter, shallot, parsley, thyme, chicken stock, venison, flour, pearl barley, chestnut, red wine, juniper berry, tomato paste, onion, chestnut mushroom, garlic, sunflower oil

Beef Bourguignon

yummly.co.uk

Ingredients: beef stock, butter, shallot, parsley, thyme, beef steak, bacon, flour, celery, brandy, red wine, carrot, bay leaf, olive oil, onion, chestnut mushroom, garlic