parsley, shallot, thyme, heavy cream, bay leaf & tarragon recipes
3 recipes
Page 1
Fish Pâté
greatchefs.com
Ingredients: heavy cream, shallot, bay leaf, parsley, thyme, tarragon, trout, crab, flour, milk, butter, white wine, egg, olive oil, lime, nutmeg, cayenne
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, shallot, bay leaf, parsley, thyme, tarragon, crab, fish stock, celery, lemon, white wine, carrot, olive oil, tomato paste, tomato, garlic, cognac, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, shallot, bay leaf, parsley, thyme, tarragon, lobster, chicken stock, beef steak, flour, milk, butter, celery, white wine, brandy, basil, carrot, egg, olive oil, tomato paste, baby greens, onion, potato, garlic, nutmeg