parsley, vegetable oil, dijon mustard, extra virgin olive oil & chili flake recipes
3 recipes
Page 1
Anchovy & Roasted Garlic Vinaigrette
bonappetit.com
Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, parsley, chili flake, canned anchovy, lemon, cucumber, tomato, sugar, garlic, sherry vinegar
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, parsley, chili flake, octopus, mexican chorizo, lemon, red onion, shallot, red wine, bay leaf, frisee, oregano, potato, garlic, sherry vinegar
Honey-marinated Pork Loin with Grilled Peaches and Cracked Potato Salad
greatchefs.com
Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, parsley, chili flake, chicken stock, pork loin, balsamic vinegar, red wine vinegar, marjoram, honey, peach, olive oil, sage, thyme, potato, garlic, mustard