parsley, vegetable oil, extra virgin olive oil, capers & eggplant recipes
2 recipes
Page 1
Warm brown rice salad with roasted aubergine and pistachios
easycheesyvegetarian.com
Ingredients: eggplant, extra virgin olive oil, vegetable oil, parsley, capers, pistachio, lemon, sun dried tomato, brown rice, basil
Caponata
davidlebovitz.com
Ingredients: eggplant, extra virgin olive oil, vegetable oil, parsley, capers, celery, tomato sauce, red onion, green olives, red wine vinegar, honey, chili flake