parsley, white wine, celery, clam juice & garlic recipes

25 recipes

Page 2

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: clam juice, celery, white wine, parsley, garlic, shrimp, worcestershire, flour, butter, lemon, tomato sauce, hot sauce, basil, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, scallion

Classic Cioppino (San Francisco-Style Seafood Stew)

howtofeedaloon.com

Ingredients: clam juice, celery, white wine, parsley, garlic, shrimp, clam, mussel, bay scallop, crab, cod, butter, lemon, basil, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme, onion, chili flake

Classic Cioppino (San Francisco-Style Seafood Stew)

howtofeedaloon.com

Ingredients: clam juice, celery, white wine, parsley, garlic, shrimp, clam, mussel, bay scallop, crab, cod, butter, lemon, basil, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme, onion, chili flake

Spanish-Chic: How To Make Quinoa Paella With Shellfish

foodrepublic.com

Ingredients: clam juice, celery, white wine, parsley, garlic, shrimp, clam, lobster, scallop, mussel, chorizo, piquillo pepper, lemon, dill, extra virgin olive oil, carrot, smoked paprika, curry, tomato, leek, cilantro, quinoa, onion

Shellfish Cioppino

nourishedkitchen.com

Ingredients: clam juice, celery, white wine, parsley, garlic, shrimp, clam, scallop, fish sauce, crab, fish stock, butter, lemon, extra virgin olive oil, rosemary, bay leaf, tomato paste, leek, oregano, bell pepper, thyme, onion, canned tomato, chili flake