Pickle And Parsley And Canned Anchovy And Olive Oil Recipes

Grilled calamari with salsa verde

delicious.com.au

Ingredients: canned anchovy, parsley, olive oil, pickle, squid, lemon, capers, garlic

Green Olive Sauce

realsimple.com

Ingredients: canned anchovy, parsley, olive oil, pickle, green olives, red wine vinegar, dijon mustard, capers, garlic

Uova sode in salsa verde (Hard Boiled Eggs in ‘Green Sauce’)

memoriediangelina.com

Ingredients: canned anchovy, parsley, olive oil, pickle, white wine vinegar, egg, capers, vinegar, garlic, chili flake

Braaied smashed pumpkin with salsa verde and yoghurt

taste.co.za

Ingredients: canned anchovy, parsley, olive oil, pickle, yogurt, lemon, capers, pumpkin, mint, garlic

Polish Steak Tartare (Befszytk Tatarski)

thespruceeats.com

Ingredients: canned anchovy, parsley, olive oil, pickle, beef steak, bread, brown mustard, egg, capers, onion

Stuffed Tomatoes With Green Sauce

italianfoodforever.com

Ingredients: canned anchovy, parsley, olive oil, pickle, canned tuna, bread, red wine vinegar, capers, tomato, garlic

Incredibly rich beef tartare burgers

goodfood.com.au

Ingredients: canned anchovy, parsley, olive oil, pickle, ground beef, english muffin, shallot, hot sauce, dijon mustard, egg, capers

Shrimp Salad with Anchovy Remoulade

eatsmarter.com

Ingredients: canned anchovy, parsley, olive oil, pickle, shrimp, creme fraiche, lemon, lettuce, egg, mayonnaise, capers, garlic, scallion

Sliced Chicken Breast with Green Sauce

eatsmarter.com

Ingredients: canned anchovy, parsley, olive oil, pickle, chicken breast, lemon, zucchini, basil, carrot, dijon mustard, capers, mint, garlic

Spanish Tapa-style Octopus Salad

wholesome-cook.com

Ingredients: canned anchovy, parsley, olive oil, pickle, octopus, bread, lemon, green olives, romaine, vegetable oil, capers, vinegar, potato

Grilled aubergine with red butterhead and salsa verde

olivemagazine.com

Ingredients: canned anchovy, parsley, olive oil, pickle, lemon, dill, eggplant, red wine vinegar, dijon mustard, capers, garlic, tarragon, butter lettuce

Beef tartare

gourmettraveller.com.au

Ingredients: canned anchovy, parsley, olive oil, pickle, worcestershire, beef steak, rustic italian bread, tomato sauce, shallot, brandy, hot sauce, dijon mustard, egg, capers

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, parsley, olive oil, pickle, beef steak, extra virgin olive oil, red wine vinegar, fresh mint, basil, dijon mustard, capers, watercress, potato, garlic

Crudités with Greek Yogurt Sauce

lacucinaitaliana.com

Ingredients: canned anchovy, parsley, olive oil, pickle, greek yogurt, bread, celery, radicchio, fennel, carrot, white wine vinegar, egg, capers, bell pepper, garlic

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: canned anchovy, parsley, olive oil, pickle, sole, flour, butter, lemon, extra virgin olive oil, red wine vinegar, broccoli, fresh mint, basil, dijon mustard, capers, new potato, garlic

Slow-roasted pork with salsa verde and scruffy roast potatoes

foodandhome.co.za

Ingredients: canned anchovy, parsley, olive oil, pickle, pork shoulder, cumin, lemon, paprika, red wine vinegar, dried chilies, rosemary, fresh mint, basil, wholegrain mustard, salsa verde, smoked paprika, capers, thyme, potato, garlic

Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, parsley, olive oil, pickle, beef ribs, butter, red onion, chive, honey, carrot, white wine vinegar, bay leaf, egg, capers, spinach, thyme, watercress, onion, potato, garlic, tarragon, chervil