potato, beef steak, beef stock & pastry flour recipes

5 recipes

Page 1

Pan-Fried Steaks with Red Wine Sauce and Potato-Arugula Puree

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Ingredients: beef steak, beef stock, pastry flour, potato, milk, butter, red wine, vegetable oil, arugula, nutmeg

Beef and Mushroom Ragu

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Ingredients: beef steak, beef stock, pastry flour, potato, heavy cream, butter, shallot, vegetable oil, parsley, button mushroom, turnip, sugar

Beef with Mixed Vegetables and Chestnut Puree

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Ingredients: beef steak, beef stock, pastry flour, potato, ghee, heavy cream, butter, creme fraiche, chestnut, lemon, shallot, zucchini, red wine, carrot, parsley, garlic, nutmeg

Braised Rib-eye Steak with Mashed Potatoes and Apples

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Ingredients: beef steak, beef stock, pastry flour, potato, bacon, ghee, heavy cream, milk, butter, apple brandy, apple, button mushroom, thyme, onion, sugar, garlic, tarragon, cognac, nutmeg, cider

Roast Beef Tenderloin with Potato Croquettes

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Ingredients: beef steak, beef stock, pastry flour, potato, pancetta, almond meal, almond, bread crumbs, butter, lemon, brown mustard, cabbage, apple, marjoram, red wine, egg, allspice, parsley, clove, cinnamon, onion, green cardamom, nutmeg