potato, parmesan, olive oil, bay leaf, tomato paste, garlic & sugar recipes
5 recipes
Page 1
Gnocchi with beef ragu
goodfood.com.au
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, garlic, ground beef, chicken stock, flour, red onion, egg, parsley
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, garlic, beef stew meat, beef stock, flour, butter, rosemary, red wine, porcini, thyme, onion, canned tomato, wild mushroom
Moussaka (Greek Eggplant Casserole) with Greek Wine Pairing
yummly.com
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, garlic, ground beef, milk, butter, unbleached all-purpose flour, eggplant, red wine, egg, cinnamon, oregano, onion, canned tomato, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, garlic, ground beef, milk, butter, unbleached all-purpose flour, eggplant, red wine, egg, cinnamon, oregano, onion, canned tomato, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, garlic, ground beef, milk, butter, unbleached all-purpose flour, eggplant, red wine, egg, cinnamon, oregano, onion, canned tomato, nutmeg