red wine, carrot, vegetable broth & ghee recipes
9 recipes
Page 1
Spaghetti with lentil Bolognese
kitchenstories.com
Ingredients: ghee, red wine, carrot, vegetable broth, parmesan, spaghetti, red lentils, basil, bay leaf, tomato paste, onion, sugar, canned tomato, garlic
Beef Sirloin with Vegetables
eatsmarter.com
Ingredients: ghee, red wine, carrot, vegetable broth, beef steak, butter, celery, peppercorn, shallot, lettuce, bay leaf, peas, onion, sugar
Venison Lasagna with Sprouts and Pumpkin
eatsmarter.com
Ingredients: ghee, red wine, carrot, vegetable broth, venison, lasagna, celery, bay leaf, button mushroom, tomato paste, pumpkin, onion, sugar, brussels sprout
Beef Roulade with Potatoes
eatsmarter.com
Ingredients: ghee, red wine, carrot, vegetable broth, beef stew meat, bacon, heavy cream, butter, cucumber, celeriac, parsley, leek, onion, potato, garlic, mustard
Pasta with Goulash Sauce and Oranges
eatsmarter.com
Ingredients: ghee, red wine, carrot, vegetable broth, beef stew meat, parmesan, tagliatelle, celery, orange, rosemary, olive oil, tomato paste, leek, parsnip, onion, garlic
Beef ragout with celery root purée
kitchenstories.com
Ingredients: ghee, red wine, carrot, vegetable broth, beef stock, beef roast, heavy cream, celery, rosemary, bay leaf, celeriac, cinnamon, porcini, thyme, onion, canned tomato, garlic, nutmeg
Braised Venison with Wine Sauce and Savoy Cabbage
eatsmarter.com
Ingredients: ghee, red wine, carrot, vegetable broth, beef broth, venison, heavy cream, butter, pastry flour, currant jelly, cabbage, bay leaf, juniper berry, allspice, celeriac, clove, tomato paste, tomato, nutmeg
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: ghee, red wine, carrot, vegetable broth, beef stew meat, bacon, beef broth, parmesan, ricotta, milk, butter, shallot, cabbage, green olives, vegetable oil, celeriac, olive oil, tomato paste, onion, potato, garlic, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: ghee, red wine, carrot, vegetable broth, chicken stock, pancetta, wild boar, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic, nutmeg