red wine, celery, chicken stock, heavy cream & leek recipes
2 recipes
Page 1
Venison with Chestnut Puree and Scallions
eatsmarter.com
Ingredients: chicken stock, heavy cream, celery, red wine, leek, venison, butter, chestnut, lingonberry jam, rosemary, carrot, vegetable oil, juniper berry, sage, thyme, scallion
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: chicken stock, heavy cream, celery, red wine, leek, chicken bones, salmon, butter, peppercorn, balsamic vinegar, shallot, ginger root, carrot, bay leaf, white pepper, celeriac, parsley, olive oil, tomato, onion, potato, garlic