red wine, egg, thyme, olive oil & pastry flour recipes

5 recipes

Page 1

Baked Macaroni with Ground Meat

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Ingredients: pastry flour, red wine, egg, olive oil, thyme, mixed ground meat, parmesan, milk, butter, macaroni, tomato paste, tomato, arugula, onion, garlic

Baked Macaroni and Ground Meat Casserole

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Ingredients: pastry flour, red wine, egg, olive oil, thyme, mixed ground meat, bacon, swiss cheese, milk, butter, macaroni, tomato paste, tomato, onion, garlic

Fried Celery Root with Red Onion Jam

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Ingredients: pastry flour, red wine, egg, olive oil, thyme, walnut, bread crumbs, butter, lemon, red onion, balsamic vinegar, brown sugar, rosemary, bay leaf, celeriac, garlic

Flatbread with Apple, Pear and Camembert Cheese

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Ingredients: pastry flour, red wine, egg, olive oil, thyme, semolina, quark, camembert, butter, goat cheese, yeast, apple, pear, onion, chile pepper, sugar

Venison with Chanterelles and Blueberries

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Ingredients: pastry flour, red wine, egg, olive oil, thyme, chicken stock, venison, milk, butter, shallot, blueberry, rosemary, parsley, garlic, canola oil, wild mushroom