red wine, extra virgin olive oil, beef short ribs & thyme recipes

24 recipes

Page 2

Cabernet-Braised Short Rib and Chanterelle Cobbler

food52.com

Ingredients: beef short ribs, extra virgin olive oil, red wine, thyme, beef stock, flour, milk, butter, celery, baking powder, carrot, bay leaf, cream of tartar, tomato paste, onion, garlic, wild mushroom, baking soda

Braised Short Ribs With Moxie Beans

tastecooking.com

Ingredients: beef short ribs, extra virgin olive oil, red wine, thyme, bacon, beef stock, celery, carrot, wholegrain mustard, dr pepper, parsley, kidney beans, tomato paste, tomato, apple cider vinegar, onion, garlic, canola oil

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: beef short ribs, extra virgin olive oil, red wine, thyme, chicken stock, beef broth, parmesan, flour, celery, frying oil, fennel, rosemary, carrot, polenta, bay leaf, tomato paste, cinnamon, onion, garlic, delicata squash

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: beef short ribs, extra virgin olive oil, red wine, thyme, deli ham, chicken stock, flour, celery, portobello mushroom, red wine vinegar, carrot, vegetable oil, bay leaf, dijon mustard, parsley, tomato, leek, lentils, onion, garlic, green lentils