red wine
extra virgin olive oil
garlic
chicken stock
carrot
onion
celery
thyme
bay leaf
parsley
parmesan
rosemary
tomato paste
canned tomato
butter
tomato
lamb shank
flour
ground beef
pancetta
lemon
sage
orange
olive oil
ground pork
heavy cream
milk
red wine vinegar
basil
cinnamon
leek
oregano
sugar
chili flake
deli ham
beef short ribs
boneless lamb
short-cut pasta
butternut squash
porcini
turnip
potato
whole chicken
ground chicken
bacon
cumin
peppercorn
white wine
portobello mushroom
honey
polenta
artichoke
vegetable oil
egg
button mushroom
fennel seed
lentils
parsnip
mint
pearl onion
turmeric
green lentils
ground turkey
wagyu beef
duck
chicken leg
red wine, extra virgin olive oil, garlic, chicken stock & carrot recipes
37 recipes
Page 2
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, oxtail, lemon, shallot, orange, bay leaf, parsley, butternut squash, cinnamon, thyme, star anise, onion, canned tomato
Easy Lamb Stew Recipe in Instant Pot (Video)
foodiesterminal.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, boneless lamb, flour, celery, peppercorn, rosemary, bay leaf, tomato paste, thyme, new potato, onion, turnip, turmeric, chili flake
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, pancetta, rabbit, butter, celery, rosemary, bay leaf, button mushroom, leek, thyme, onion, turnip, sugar, pearl onion
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, ground turkey, parmesan, milk, butter, celery, rosemary, polenta, bay leaf, parsley, tomato paste, tomato, poultry seasoning, onion
The Best Bucatini Bolognese
thebakermama.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, ground beef, pancetta, ground pork, parmesan, bucatini, milk, celery, portobello mushroom, basil, tomato paste, thyme, onion, canned tomato, chili flake
Lamb-and-Apricot Tagine with Almond Couscous
foodandwine.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, lamb shank, almond, couscous, cumin, dried apricot, ginger powder, honey, parsley, cinnamon, tomato, cilantro, onion, turmeric, canned chickpea
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, ground beef, bacon, heavy cream, rigatoni, celery, basil, bay leaf, parsley, butternut squash, sage, oregano, thyme, onion, canned tomato
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, beef broth, beef short ribs, parmesan, flour, celery, frying oil, fennel, rosemary, polenta, bay leaf, tomato paste, cinnamon, thyme, onion, delicata squash
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, ground beef, pancetta, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, bay leaf, parsley, sage, onion, canned tomato
Orecchiette Bolognese with Chestnuts
therecipe.website
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, deli ham, ground beef, parmesan, heavy cream, orecchiette, chestnut, celery, rosemary, parsley, clove, tomato paste, sage, onion, sugar, chili flake
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, ground beef, ground chicken, pancetta, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, bay leaf, parsley, sage, onion, canned tomato
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, pork ribs, boneless skinless chicken thighs, flour, butter, celery, rosemary, bay leaf, celeriac, olive oil, tomato paste, parsnip, porcini, thyme, onion, green lentils
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, deli ham, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, vegetable oil, bay leaf, dijon mustard, parsley, tomato, leek, lentils, thyme, onion, green lentils
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, ground beef, ground chicken, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, bay leaf, parsley, sage, tomato, onion
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, bay leaf, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, onion, potato, pomegranate
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, red wine, carrot, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar