red wine, extra virgin olive oil, shallot, thyme & leek recipes

2 recipes

Page 1

Roasted Salmon with Creamed Leeks

foodnetwork.com

Ingredients: shallot, extra virgin olive oil, red wine, leek, thyme, veal steak, salmon, heavy cream, butter, celery, carrot, tomato paste, rutabaga, porcini, onion, wild mushroom

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: shallot, extra virgin olive oil, red wine, leek, thyme, beef steak, beef stock, butter, peppercorn, chive, carrot, bay leaf, parsley, button mushroom, watercress, onion, garlic, tarragon, canola oil, chervil