red wine, garlic, vegetable oil, celeriac & juniper berry recipes
5 recipes
Page 1
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: red wine, vegetable oil, juniper berry, celeriac, garlic, ox cheek, beef stock, madeira wine, lemon, carrot, bay leaf, allspice, parsley, olive oil, onion
Roast Beef with Pepper Ragout
eatsmarter.com
Ingredients: red wine, vegetable oil, juniper berry, celeriac, garlic, roast beef, beef broth, peppercorn, white wine, carrot, bay leaf, olive oil, clove, tomato paste, vinegar, oregano, bell pepper, onion
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: red wine, vegetable oil, juniper berry, celeriac, garlic, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, bay leaf, egg, button mushroom, tomato paste, sage, leek, thyme, onion, potato
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: red wine, vegetable oil, juniper berry, celeriac, garlic, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, bay leaf, egg, allspice, parsley, tomato paste, onion, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: red wine, vegetable oil, juniper berry, celeriac, garlic, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, carrot, bay leaf, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, vegetable broth