5 recipes
Page 1
Pan-Fried Steaks with Red Wine Sauce and Potato-Arugula Puree
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Beef with Mixed Vegetables and Chestnut Puree
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Roast Beef - English Style - with Yorkshire Pudding
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Roast Beef Tenderloin with Potato Croquettes
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Beef Roulade with Cabbage and Dumplings
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