red wine, potato, butter, pastry flour & cornstarch recipes

6 recipes

Page 1

Venison with Chestnut Crust and Dumplings

eatsmarter.com

Ingredients: butter, pastry flour, red wine, cornstarch, potato, venison roast, chicken stock, bread crumbs, ghee, heavy cream, chestnut, egg, clove, cinnamon, pear, sugar

Turkey Cordon Bleu

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Ingredients: butter, pastry flour, red wine, cornstarch, potato, turkey breast, almond meal, camembert, lemon, red onion, lettuce, red wine vinegar, vegetable oil, lingonberry, egg, vinegar, mustard

Roast Goose Breast with Red Cabbage and Potato Dumplings

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Ingredients: butter, pastry flour, red wine, cornstarch, potato, chicken broth, goose, bread, red cabbage, brown sugar, rosemary, carrot, bay leaf, egg, celeriac, clove, cinnamon, orange juice, onion

Roast Beef - English Style - with Yorkshire Pudding

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Ingredients: butter, pastry flour, red wine, cornstarch, potato, roast beef, beef stock, ghee, milk, celery, cauliflower, broccoli, carrot, egg, peas, tomato paste, leek, parsnip, onion

Roast Goose with Braised Red Cabbage and Potato Dumplings

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Ingredients: butter, pastry flour, red wine, cornstarch, potato, goose, lard, bread crumbs, beer, red cabbage, apple, marjoram, egg, allspice, parsley, cinnamon, vinegar, thyme, onion, sugar

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: butter, pastry flour, red wine, cornstarch, potato, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, leek, onion, garlic, vegetable broth, nutmeg