red wine, potato, butter, pastry flour & peppercorn recipes

5 recipes

Page 1

Classic Roast Beef with Carrots and Rösti

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Ingredients: butter, pastry flour, peppercorn, red wine, potato, roast beef, parmesan, ghee, shallot, baby carrot, olive oil, vinegar, thyme, sugar

Beef Steaks with Potato Pancakes and Red Pepper Sauce

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Ingredients: butter, pastry flour, peppercorn, red wine, potato, beef steak, veal stock, ghee, carrot, vegetable oil, egg, sunflower seeds, balsamic glaze, onion, cognac

Roast Wild Boar with Dumplings and Red Cabbage

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Ingredients: butter, pastry flour, peppercorn, red wine, potato, lard, bacon, beef broth, wild boar, buttermilk, ghee, bread, red cabbage, red wine vinegar, bay leaf, juniper berry, clove, onion, sugar

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: butter, pastry flour, peppercorn, red wine, potato, chicken stock, venison, milk, rosemary, carrot, vegetable oil, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: butter, pastry flour, peppercorn, red wine, potato, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, garlic, vegetable broth, nutmeg