red wine, thyme, vegetable oil, peppercorn & pastry flour recipes
9 recipes
Page 1
Rooster in Wine Sauce (Coq Au Vin)
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Ingredients: pastry flour, peppercorn, red wine, vegetable oil, thyme, chicken broth, pancetta, chicken breast, butter, shallot, brandy, rosemary, bay leaf, button mushroom, garlic
Chicken in Wine (Coq Au Vin)
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Ingredients: pastry flour, peppercorn, red wine, vegetable oil, thyme, chicken broth, pancetta, chicken breast, butter, shallot, brandy, bay leaf, parsley, button mushroom, garlic
Chicken in Red Wine (Coq Au Vin)
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Ingredients: pastry flour, peppercorn, red wine, vegetable oil, thyme, chicken broth, pancetta, chicken breast, butter, shallot, brandy, rosemary, bay leaf, button mushroom, garlic
Chicken and Mushrooms in Red Wine
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Ingredients: pastry flour, peppercorn, red wine, vegetable oil, thyme, chicken broth, pancetta, chicken breast, butter, brandy, carrot, bay leaf, parsley, button mushroom, onion, garlic
Venison Stew
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Ingredients: pastry flour, peppercorn, red wine, vegetable oil, thyme, bacon, venison, butter, shallot, rosemary, carrot, bay leaf, button mushroom, onion, garlic, cognac
Rabbit Stew
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Ingredients: pastry flour, peppercorn, red wine, vegetable oil, thyme, bacon, rabbit, butter, shallot, apple, carrot, bay leaf, parsley, prunes, onion, garlic
Beef Bourguignon
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Ingredients: pastry flour, peppercorn, red wine, vegetable oil, thyme, beef stew meat, bacon, butter, broccoli, marjoram, rosemary, bay leaf, parsley, button mushroom, new potato, onion, garlic
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: pastry flour, peppercorn, red wine, vegetable oil, thyme, chicken stock, venison, milk, butter, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, onion, potato, garlic
Venison with Fig Dumplings
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Ingredients: pastry flour, peppercorn, red wine, vegetable oil, thyme, chicken stock, venison, heavy cream, milk, bread, butter, celery, shallot, fig, apricot, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg