Red Wine And Vegetable Oil And Bay Leaf And Leek And Onion Recipes

Slow Cooked Shoulder of Lamb Casserole

thespruceeats.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, chicken stock, lamb shoulder, flour, butter, rosemary, carrot, parsley, garlic

Beef Pot Roast

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, beef stew meat, celery, peppercorn, rosemary, carrot, parsnip, thyme, vegetable broth

Beef and Red Wine Stew

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, beef stew meat, beef stock, peppercorn, paprika, carrot, tomato paste, garlic, cayenne, caraway

Classic Roast Beef with Gravy

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, roast beef, beef broth, butter, peppercorn, carrot, juniper berry, celeriac, clove, tomato paste

Red Wine Braised Short Rib Stew Recipe

iamafoodblog.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, beef stock, boneless beef short ribs, shallot, orange, carrot, parsley, black olives, thyme, garlic

Oxtail Soup

savorthebest.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, beef broth, oxtail, celery, rosemary, carrot, parsley, parsnip, potato, garlic

Roast Beef

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, roast beef, beef broth, butter, peppercorn, carrot, juniper berry, celeriac, clove, tomato paste

Chicken Thighs with Vegetables

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, whole chicken, chicken stock, butter, celery, zucchini, carrot, juniper berry, tomato paste, bell pepper, chervil

Quick Oxtail Soup

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, oxtail, heavy cream, madeira wine, paprika, carrot, celeriac, tomato paste, cornstarch, thyme, cayenne

Braised Beef in Red Wine Sauce (Boeuf Bourguignon)

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, beef stew meat, pancetta, beef stock, lemon, peppercorn, paprika, carrot, parsley, button mushroom, tomato paste, potato

Roast Pork with Vegetables

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, pork roast, beef broth, celery, lemon, carrot, belgian endive, tomato paste, cinnamon, tomato, thyme, sugar, garlic

Beef cobbler with cheddar and rosemary scones

bbc.co.uk

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, beef steak, beef stock, flour, self-raising flour, milk, cheddar, celery, rosemary, carrot, egg, parsley, tomato paste

Georgia’s peppered and braised shoulder of lamb with flageolet beans

deliciousmagazine.co.uk

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, lamb shoulder, heavy cream, celery, peppercorn, rosemary, carrot, flageolets, parsley, tomato paste, black olives, canned tomato, garlic

Authentic German Sauerbraten Recipe

houseofnasheats.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, raisins, carrot, juniper berry, clove, thyme, sugar, garlic

Red Wine Roast

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, beef stew meat, veal steak, sour cream, celery, peppercorn, balsamic vinegar, orange, rosemary, carrot, tomato, parsnip, thyme, cognac

Shin, Fennel, and Port Stew

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, chicken stock, lamb shank, lemon, ginger root, fennel, carrot, celeriac, tomato paste, cornstarch, port wine, thyme, confectioners’ sugar, garlic

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, tomato, lentils, thyme, garlic, green lentils

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, thyme, potato, garlic

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine, vegetable oil, bay leaf, leek, onion, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, celeriac, parsley, tomato paste, lentils, thyme, potato, garlic, vegetable broth, cayenne