red wine vinegar, parsley, chili flake, capers & mint recipes
2 recipes
Page 1
Easy As BBQ Aussie Squid with Salsa Verde
myfoodbook.com.au
Ingredients: red wine vinegar, parsley, capers, mint, chili flake, squid, butter, cracked pepper, lemon, basil, olive oil, new potato, lime
Lamb Chops with Grape Leaf Salsa Verde
foodandwine.com
Ingredients: red wine vinegar, parsley, capers, mint, chili flake, canned anchovy, lamb loin, lemon, red onion, sun dried tomato, kalamata olives, extra virgin olive oil, cucumber, rosemary, grape leaves, oregano, quinoa, garlic