red wine vinegar, thyme, extra virgin olive oil, basil & red wine recipes
3 recipes
Page 1
Prosciutto, peperonata and provolone rolls
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, thyme, prosciutto, provolone, baguette, olive oil, bell pepper, onion, sugar, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, thyme, chicken stock, boneless lamb, celery, lemon, white wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, thyme, chicken stock, boneless lamb, celery, lemon, white wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic